Category: winter
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Pumpkin & sage pasta
The most magnificent creamy bowl of creamy pumpkin pasta with crispy sage leaves. Guaranteed to see you through some chilly evenings.
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Almond crusted broccoli
The ground almond coating makes for a really crispy and moreish broccoli dish. A fun update on a classic pairing. Served on a slick of almond butter spiked yoghurt and a good squeeze of lemon for freshness.
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A day of recipes including watercress tzatziki bowl and lentil lasagne
A day easygoing veggie eats. tomato toast, watercress tzatziki bowl & spinach lentil lasagne.
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Watercress tzatziki bowl
This quick salad features beetroot, lentils, and watercress, easily customisable to use up what you have to hand.
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Celery & apple salad
Crunchy and fresh, this Waldorf-inspired salad has so much freshness and crunch, with a zippy creme fraiche dressing.
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Honey mustard roast cabbage
A particularly simple and satisfying plate. Makes a great side dish or light meal in its own right.
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Lemon & poppy seed halloumi salad
A perfect balance of the salty cheese glazed in sweet honey with pops of brightness from the roast lemon and nutty earthiness from the poppy.
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Lemon & herb crusted tofu
A real midweek winner. Quick, delicious and protein packed. The lemon and herb in the crumb really livens up the dish.
