Category: toast

  • Courgette, burrata and basil toast

    Courgette, burrata and basil toast

    All of the best meals are eaten on toast. This summery stunner is so simple, back packs in so much flavour. Enjoy it as a starter, snack or light meal. The creamy burrata pairs perfectly with the crunchy hazelnuts, fresh basil and juicy courgettes.

  • Peach, feta & thyme toast

    Peach, feta & thyme toast

    A simple sunny day plate. There’s such a lovely contrast between the juicy, sweet peaches, savoury thyme and sharp feta. I could eat this all summer long.

  • Broad bean, mint & feta toast

    Broad bean, mint & feta toast

    More things on toast! A quick and delicious spring plate. Makes a terrific easy working lunch or dinner party starter.

  • Garlic Parmesan French toast

    Garlic Parmesan French toast

    Breakfast of my dreams – simple to make but so unbelievably good

  • Beetroot & feta toastie

    Beetroot & feta toastie

    My ideal variation on a grilled cheese. The combination of earthy beets, fragrant thyme, sharp feta and sweet honey just makes total sense. Use pre-cooked beetroots for a very speedy snack or meal.

  • Blood orange, feta & and walnut toast

    Blood orange, feta & and walnut toast

    A great snack or light meal. The sharp brightness of the citrus pairs perfectly with the bitter leaves and salty cheese, wonderfully tempered by a simple honey dressing.

  • French onion beans on toast

    French onion beans on toast

    1. In a wide pan sweat the onion over a low heat with a little butter and oil. Keep stirring regularly until the onions are gently caramelised – if they catch/ start to burn stir in a little water and keep going. Stir in the garlic and thyme in final…