Category: hazelnut
-
Shaved asparagus, hazelnut & parmesan salad
Such a simple salad to put together, with a really pleasing bite from the raw asparagus. The zippy vinaigrette pairs perfectly with the hazelnuts and parmesan.
-
Apple crumble breakfast oats
I can’t overstate how good these baked oats are – it’s like having dessert for breakfast but comes together very easily and is pretty well balanced, served with a big dollop of Greek yoghurt.
-
Chocolate orange hazelnut cake
The orange in the batter makes the most tender, moist crumb. A truly fail-safe cake that comes together so simply – very much inspired by Claudia Roden’s flawless orange almond cake.
-
Celeriac, cavolo nero & hazelnut salad
1. Colour the celeriac with olive oil in a frying pan over a medium heat. Add the butter, salt and thyme and turn the heat low. Cook gently until the celeriac is tender 2. Bring a small pan of salted water to the boil, drop in the cavolo and cook…