Category: tofu
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Tofu with asparagus & olive dressing
This is my favourite way to eat tofu – dusted in chickpea flour and pan fried for a perfectly even golden crust. With asparagus and an olive and sundried tomato dressing. Sure to convince even the tofu-sceptics.
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A day of recipes including lemon herb tofu, bean & green pasta
A very easygoing day of quick wins and plant-packed plates.
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Lemon & herb crusted tofu
A real midweek winner. Quick, delicious and protein packed. The lemon and herb in the crumb really livens up the dish.
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Herby tofu pieces with olives, capers & greens
A simple and nutritious meal. Swap the greens out for seasonal favourites.