Category: ricotta
-
Asparagus & ricotta tagliatelle
Such a simple and delicious pasta recipe – creamy ricotta, heaps of freshness from the lemon and basil. An excellent vehicle for asparagus consumption.
-
Individual asparagus tarts
Such a fun way to serve asparagus during peak season. The tart cases are made with pre-rolled puff pastry for a really easygoing but impressive recipe. Filled with a minty whipped ricotta and topped with perfectly crisp asparagus.
-
Easy homemade ricotta & flatbread
You can make ricotta at home so easily with just milk, lemon juice and a pinch of salt. It tastes even better than store-bought, with a really fresh and delicate milky flavour. And there’s no need to waste the leftover whey – the protein rich liquid left behind after making…