Category: mint

  • Courgette, lentil & feta salad

    Courgette, lentil & feta salad

    The combination of courgette, mint & feta is one i come back to again and again. It just works so well. This is such a hearty salad packed with lentils and crispy pita, taking inspiration from the Levantine fattoush. The crunchy bread works so well here in contrast with the…

  • Leek tart with goat’s cheese & pine nuts

    Leek tart with goat’s cheese & pine nuts

    Beautiful caramelised leeks on flaky pastry. It is deceptively simple to make, but such a showstopper. The tart cooks upside down in the style of a tarte tatin. This keeps the pastry beautifully crisp while the leeks become tender.

  • Individual asparagus tarts

    Individual asparagus tarts

    Such a fun way to serve asparagus during peak season. The tart cases are made with pre-rolled puff pastry for a really easygoing but impressive recipe. Filled with a minty whipped ricotta and topped with perfectly crisp asparagus.

  • Easy homemade ricotta & flatbread

    Easy homemade ricotta & flatbread

    You can make ricotta at home so easily with just milk, lemon juice and a pinch of salt. It tastes even better than store-bought, with a really fresh and delicate milky flavour. And there’s no need to waste the leftover whey – the protein rich liquid left behind after making…

  • Pea and broad bean pesto pasta

    Pea and broad bean pesto pasta

    Hard to beat for an easy pea-sy midweek meal. It’s so fresh and springy, but you can absolutely use frozen veggies to keep things even simpler. This is sure to make it into your regular rotation.

  • Fried goat’s cheese spring salad

    Fried goat’s cheese spring salad

    A nostalgic favourite jazzed up for spring. A salad that always hits the spot.

  • Dense bean salad for spring

    Dense bean salad for spring

    The fridge filler of my dreams. Inspired by the viral recipe, my version is packed with greens, feta and herby lemony goodness. I like to add bulgur wheat into the mix, which really clings onto the dressing and stops it from separating.

  • Leeks, butter beans & lemon

    Leeks, butter beans & lemon

    A fresh and zippy springtime plate

  • simple green salad for spring

    simple green salad for spring

    Packed with greens to bring you the best of the season. Lots of crunchy bits and herby freshness with a creamy tahini dressing.

  • Asparagus, pea & broad bean flatbreads

    Asparagus, pea & broad bean flatbreads

    Use ready made pizza dough for a quick and easy flatbread that everyone will love on a sunny day. Chock full of the best of spring.