Category: cavolo nero
-

Super greens and beans pasta
A particularly easygoing recipe that allows you to use up whatever greens you like or are in season. The beans add a good hit of fibre, protein and a lovely creamy texture.
-

Cabbage and bean pasta soup with kale pesto
Perfect winter warmer comfort food – this bowl is just so cosy. And the recipe is a real fridge clearer – definitely adapt it to whatever you have on hand. Mix up the pasta shapes or beans, swap the leek for celery, use spinach instead of kale and finish up…
-

Cavolo nero and cottage cheese pancakes
A fluffy savoury pancake, super light and moist from the cottage cheese
-
-

Fregola & white beans with cavolo nero pesto, ricotta & sundried tomatoes
It keeps super well for a quick lunch / meal prep and can be eaten warm or cold. If you can’t get hold of the fregola you could sub it out for any other short pasta. 1. Bring a large pan of salted water to a rolling boil, cook the…
-

Broccoli, beans, buffalo mozzarella & cavolo nero pesto
1. Colour the broccoli in a little olive oil in a pan. Turn down the heat down low until the broccoli is cooked through, moving it around the pan. Season to taste and set aside 2. Bring a large pan of water to a rolling boil, add the cavolo stems…
-

Celeriac, cavolo nero & hazelnut salad
1. Colour the celeriac with olive oil in a frying pan over a medium heat. Add the butter, salt and thyme and turn the heat low. Cook gently until the celeriac is tender 2. Bring a small pan of salted water to the boil, drop in the cavolo and cook…

