Category: bread

  • Asparagus, white beans & dill pangrattato

    Asparagus, white beans & dill pangrattato

    Such a lovely way to serve asparagus. On a slick of lemony white bean puree with a crispy dill breadcrumb topper.

  • Easy homemade ricotta & flatbread

    Easy homemade ricotta & flatbread

    You can make ricotta at home so easily with just milk, lemon juice and a pinch of salt. It tastes even better than store-bought, with a really fresh and delicate milky flavour. And there’s no need to waste the leftover whey – the protein rich liquid left behind after making…

  • Broad bean, mint & feta toast

    Broad bean, mint & feta toast

    More things on toast! A quick and delicious spring plate. Makes a terrific easy working lunch or dinner party starter.

  • Wild garlic & broad bean flatbreads

    Wild garlic & broad bean flatbreads

    A celebration of spring – easy peasy instant wild garlic flatbreads topped with yoghurt, broad beans and shallots.

  • Garlic Parmesan French toast

    Garlic Parmesan French toast

    Breakfast of my dreams – simple to make but so unbelievably good

  • Beetroot & feta toastie

    Beetroot & feta toastie

    My ideal variation on a grilled cheese. The combination of earthy beets, fragrant thyme, sharp feta and sweet honey just makes total sense. Use pre-cooked beetroots for a very speedy snack or meal.

  • Leek & white bean panzanella

    Leek & white bean panzanella

    Such a simple and satisfying warm salad